Kyocera Knives and peelers are preferred by professional chefs and home cooks worldwide You experience the difference as soon as you pick up a Kyocera Advanced Ceramics knife. The feel – incredibly light yet perfectly balanced in you palm. The blade – beautifully ground with razor sharp precision. But it’s when you actually try the knife that the ceramic advantage becomes real – an experience like no other. Imagine slices so thin, you can actually see through them. A knife that stays sharper, longer. Kyocera advanced ceramic blades offer superior edge retention, holding their edge at least 10 times longer than other professional cutlery, including high carbon steel. Homevillage Kitchen Store in Miami is an Authorized Kyocera Ceramic Cutlery Dealer. www.homevillage.us/kyocera.html
Video Rating: 4 / 5
I’m sure these knives are great, but I can slice cucumber and tomatoes just as thin, if not even thinner with my el-cheapo knive from IKEA.
@daswada9 have you ever considered like ehh NOT dropping them ?
if they add some material to make them stronger i will buy them,because if you drop it it might brake
@Paool3107 LOL!!
where is your address and phone no. to buy these ceramic knife please call 213-925-0092
That’s great…All I need is some Kyocera knives, and I, too, can cook like Ming Tsai
dammit, now I’m hungry and want to violently assault vegetables…
@bg11215 @bg11215 I found a chef and pairing knife on amazon for $63!!
@bg11215 I found a chef and pairing knife on amazon for $63!!
@bg11215 I found a chef and pairing knife on amazon for $63!!
i want the knife
I just looked on their website and a single knife costs like $200. Good Lord!
im pretty sure thatthere are more stuff then diamonds are harder ceramic knifes maybe tungsten (wolfram) or shappire (aluminum oxide)
These seem totally impractical. Don’t twist ‘em, don’t drop ‘em, be extra careful when you wash ‘em and when they do need to be sharpened send them to California…. there’s a lot of downsides compared to the one upside. A good quality, well maintained steel knife seems infinitely more practical and just as useful.
@RebelWrestler45
I agree, I’m a professional sharpener. I strop my knives down to .25 micron diamond abrasive, and they cut better than anything through any material. Those who say “Rougher grits give a knife more bite” are full of shit. My knives bite just great, you just need good technique all the way through the sharpening and polishing process.
Having said that, I doubt a ceramic knife will shave hair absolutely great, as I’ve come across a few that I’d consider dull, they weren’t used.